Apricot Schnapps

Apricot Schnapps

40 % Vol. 0.2 L
Interesting scaled prices from 2 bottles

A sensual celebration!

Put but three apricots on the table to fill the entire room with the scent of apricot. The soft scent of fully ripe fruits makes this Apricot Schnapps so pleasant and unique! Its aftertaste is subtle, fleshy and succulent with a polite, blushing almond shade.

  • SKU: 47534-A
  • Weight: 0.48 kg
  • Alcohol content: 40 %
  • Delivery time: 3-6 Tage
  • Availability: In stock
€7.90 (€39.50 / 1 L short)
incl. VAT 20%, excl. Shipping Cost
Reward Points Policy You will earn 4 points for buying this product.

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Insider Tip

The geuine Tyrolean Apricot Schnapps goes perfectly with a Kaiserschmarrn and apricot compote.

About the Apricot Schnapps

Only sun-ripened and hand-picked apricots from the Southern Tyrolean orchards of Vinschgau are utilised for this blissful fruit schnapps. These fruits adore warmth and sunshine, not too much rain, abundant wind and loose, not too rich soil: the Vinschgau valley provides it all to make our apricots thrive!


To gather interesting information on apricots have a look into the lexicon.

Tip for connoisseurs

The Apricot Schnapps best releases its fruity aroma when served in tulip-shaped brandy glasses at a drinking temperature of between 16 and 20°C!

Buy online: apricot schnapps from Tyrol!


Where does the apricot come from?

The “Marille” designation for apricot is used customarily in Austria, Southern Tyrol and parts of Bavaria. The fruits were already known in Armenia in ancient times. Because they were cultivated there long ago, it has become an accepted fact that apricots stem from Armenia. The botanical name „Prunus armeniaca“ is also based on this derivation. Other sources suggest that China might be genetically its country of origin, whereas other arguments are strongly in favour of India as place of the apricot’s original cultivation.


Nowadays apricots are produced especially in Mediterranean countries like Spain or Italy. However, also in more northerly regions like Vinschgau in Southern Tirol and Wachau in Austria, where these succulent fruits are harvested between mid-July and mid/end of August.

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Since more than 100 years we at the Tyrolean herb liquer distillery have been creating genuine Tyrolean specialties with love and care. At the heart of this are agricultural traditions and the country which surrounds us. We distill only sun-ripened fruits, hand-picked herbs and roots and the finest Tyrolean mountain water into the finest 'Edelbrand' brandies and most delicious spirits.

The beloved glacier ice and all other Fire & Ice Liquers have long been recognized as classic spirits, ones to be found nowhere else. The original Tyrolean 'Jagatee' rum tea, the outstanding 'Farmer's Bitter' and the classic fruit schnapps are only some of our genuine Tyrolean originals. By purchasing from the Tirolean herbal liqueur distillery you are not only gaining an honest and genuine slice of Tirol. You are also helping agricultural societies and traditional methods to survive.

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